May 28, 2007

Carrot Fry

This is one more easy and healthy recipe. Here is my recipe:

Carrot Fry:
Prep : 10mts
Cooking time: 15mts
Serves : 3
Cuisine : Andhra

3 carrots (wash and cut into small cube sized pieces and boil them for 5 minutes)
2 tbsp oil
1 tsp chana dal
1 tsp urid dal
1/2 tsp jeera
1/2 tsp mustards
1 chopped onion
few curry leaves
3 green chillies (slit them length wise)
a pinch of turmeric powder
salt as per taste

1. Boil the carrot pieces for 5 minutes and keep aside.

2. Heat oil, add chana dal and urid dal, fry for few seconds, add jeera and mustards, let them pop, add green chillies, curry leaves and onions, fry till transparent.

3. Add turmeric powder and boiled carrot pieces, mix, covered, stirring, cook for 5 minutes.

4. Add salt, mix, covered, cook for another 5 minutes. Turn off the heat and serve as a side dish with rice.

Note: Add ginger and garlic chopped juliens for better taste.
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  1. Jyothi,
    Very healthy dish! I do add other veggies with this..

  2. yumm very healthy palya! i love this but somehow my h prefers carrot to add with other veges so i add cauliflowers, beans and capsicums with this.

  3. looks like such a healthy and tasty dish, good way to get carrot into the diet!

  4. Yum! I love carrots and this is just so colorful!

  5. muggulu143May 24, 2010

    hi this is muggulu..Very healthy dishs way to get carrot into the diet! ..http//